boon tong kee chicken rice
boon tong kee chicken rice
Blog Article
Boon Tong Kee is often a renowned establishment in Singapore renowned for its delightful chicken rice, a beloved local dish which includes attained popularity each regionally and internationally. Right hereâs an intensive overview to help you understand what helps make Boon Tong Kee's rooster rice Unique.
1. Record of Boon Tong Kee
Established: The restaurant was founded in 1979 by Mr. Wee Boon Hock.
Legacy: Initially commencing as being a humble stall, it's now expanded to multiple stores across Singapore.
Name: Recognized for sustaining higher specifications and excellent substances throughout the many years.
two. What is Hen Rice?
Chicken rice is an easy yet flavorful dish consisting primarily of poached rooster served with fragrant rice cooked in hen broth, accompanied by many sauces.
Critical Factors:
Poached Chicken: Tender and juicy, usually prepared utilizing free-assortment chickens for greater flavor.
Rice: Cooked with garlic, ginger, and hen Extra fat to offer it an aromatic taste.
Sauces: Usually consists of chili sauce, ginger paste, and dark soy sauce.
3. Signature Dishes at Boon Tong Kee
Boon Tong Kee gives a number of variants from the vintage chicken rice:
Steamed Rooster Rice: The traditional version featuring perfectly poached rooster.
Roasted Hen Rice: A variant wherever the chicken is roasted right until golden brown for additional texture and taste.
Char Siew (BBQ Pork): Frequently offered as an extra topping or aspect dish.
four. Dining Expertise
The dining working experience at Boon Tong Kee emphasizes convenience and authenticity:
Ambiance: Relaxed family-pleasant natural environment suitable for all ages.
Support Model: Speedy service common of hawker centers but with a far more comfortable sit-down cafe sense.
five. Accompaniments & Extras
To enhance your food encounter at Boon Tong Kee:
Soup: A light broth created from boiling the leftover bones through the poaching course of action; often served around the facet.
Greens: Stir-fried greens which include bok choy or Chinese broccoli is often requested alongside your main dish for equilibrium.
6. Cultural Importance
Hen rice retains cultural worth in Singaporean cuisine:
It reflects neighborhood culinary traditions affected by Chinese cooking strategies.
Considered amongst Singapore's national dishes; it's generally showcased for the duration of meals tours highlighting area delicacies.
seven. Exactly where to search out It?
Boon Tong Kee has a number of areas across Singapore which makes it accessible to the two locals and website travellers alike:
Balestier Highway
Thomson Highway
Tanjong Pagar
Each outlet maintains consistency in flavor when furnishing welcoming company that keeps buyers returning time just after time.
Summary
Boon Tong Kee Hen Rice signifies not merely meals but will also heritage inside of Singaporeâs lively culinary scene. Regardless if you are new to this iconic dish or revisiting your favorite flavors, experiencing their choices will surely delight your palate!